Culinarians and Home-Cooking Enthusiasts at Hans Kissle Discuss the Benefits of Eating Eggs for Breakfast

    HAVERHILL, MA, December 19, 2019 /24-7PressRelease/ -- When you think of breakfast at home, there's a good chance eggs come to mind. After all, eggs are a critical component when making omelets, quiches, and even French toast – all breakfast staples. At Hans Kissle, a leading supplier of prepared foods in Massachusetts and beyond, the culinary team has prepared a new breakfast menu that incorporates eggs in three unique ways to impress your guests, customers, or clients so they can start their day delicious.

The United States Department of Agriculture (USDA) regularly publishes dietary guidelines designed to help Americans eat healthy, balanced diets that contain all the essential nutrients and vitamins they need. Per the 2015-2020 guidelines, eggs are a key player in a "healthy eating pattern" along with other protein sources such as beans, peas, nuts, seeds, and soy. The USDA considers eggs to be a "nutrient-dense" food that should be consumed in moderation as an excellent source of protein.

When you offer your clients and customers a protein-rich breakfast, this benefits them in many ways. A breakfast high in protein will help satisfy their hunger – and it will keep them satisfied into the afternoon, as well. This can help with everything from weight loss to blood sugar management, and for athletes, eggs as a source of protein can significantly boost performance.

The team at Hans Kissle has added new items to their breakfast menu that includes breakfast scrambles and quiches designed to be as nutritious, filling, and protein-rich as they are delicious. Existing items already on the menu include favorite quiche offerings like Lorraine, Spinach & Broccoli.

• Breakfast Scramble – This homestyle meal contains eggs, cheese, bacon, and onion perfectly seasoned with salt and pepper for a savory treat perfect for starting the day.
• Four Cheese Quiche – Whether you offer it pre-packaged for your customers to take home or you serve it warm on site, this four-cheese quiche is a four-star meal. It contains cheddar, mozzarella, parmesan, and swiss cheeses along with whole, fluffy eggs.
• Western Quiche – Fans of the classic western omelet are sure to fall in love with this rich and satisfying Western Quiche. The fluffy eggs are piled high with peppers, onions, scallions, ham, and cheddar and baked inside the perfect flaky crust.

Hans Kissle strives to provide your retail store or other organization with high-quality prepared foods and salads that you can serve on-site or sell under your own brand for your customers to take home for themselves and their families. Their extensive menu consists of entrees, side dishes, desserts, and now breakfast items that provide a good selection no matter your customers' preferences. With these dishes (and a side of home fries also available through Hans Kissle), your customers and clients will thank you for helping them start the day off with a balanced, nutritious meal.

To learn more about Hans Kissle and its dedication to high-quality and safe home-cooked dishes, feel free to reach out to the team at (978)556-4500 or fill out the online contact form. Hans Kissle allows small orders, bulk orders, and even custom orders, so you are sure to find (or create) exactly what your establishment needs.

Hans Kissle has been preparing delicious, wholesome foods that exceed all food safety standards since 1984. The team consists of culinary experts with a passion for home-cooked comfort. The dishes are made from carefully-sourced fresh ingredients so that you and your customers can enjoy a farm- or garden-fresh meal each and every time. Whether you're feeding a neighborhood in a café or you're looking for a stress-free way to feed your family, Hans Kissle offers honest goodness – now even for breakfast. Visit https://www.hanskissle.com to learn more.

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