Press Releases by Industry

2015-09-10 | Southern California based Stivii is out to fix America's sweet tooth with an exciting new line of premium and no sugar added chocolate bars sweetened with their popular brand of stevia.

2015-09-08 | From the microgravity environment aboard the International Space Station to the microclimates of the Napa Valley, station research impacts many different industries on Earth.

2015-09-08 | The Rhone Rangers return to Los Angeles, November 6-7, 2015

2015-09-04 | Inside His Very Own Kitchen:

2015-09-03 | Prairie Grass Fish Fry lunch and dinner on Thursdays and Fridays will be a throwback to the weekly Fish Fry tradition, but with a sustainable and artisanal chef's touch.

2015-09-02 | New Greek invention Aristoleo(TM) Test Kit, a handheld "lab in a vial", measures the two most health promoting phenolic compounds in extra virgin olive oil; oleocanthal and oleacein.

2015-08-29 | Pro Nutrition Labs is excited to announce the release of Her Natural Whey Protein Powder, which consists of whey from grass fed cows and is free of artificial sweeteners.

2015-08-27 | SACRE BLEU, contribute $10,000 and receive the ultimate truffle experience in Provence.

2015-08-27 | Orange County based food and wine destination Bacchus Bar & Bistro wins 2015 Wine Spectator Award of Excellence

2015-08-26 | It's been 10 years since Hurricane Katrina hit New Orleans, La. and devastated the lives of over 300,000 people. This is the story of how one man made a difference in so many lives. He came to help for 1 day and stayed 1 1/2 years.

2015-08-23 | FOOD Share & Friends teams up with the Boys and Girls Club to bring food, education, and fun to Santa Paula youth

2015-08-21 | Ice Cream with Ribbons of Airheads Taffy Create a Never-Before-Seen Combination

2015-08-19 | Crafters compete for over in $3,000 cash and prizes

2015-08-19 | Join Atlas Coffee Company As They Bring Their Brews Across United States.

2015-08-18 | de Melogue emerges as leading proponent of contemporary and traditional renditions of the flavorful cuisine from the south of France and surrounding regions.

2015-08-17 | Dish Republic, a Southern California online food delivery company, offers a selection of daily changing gourmet meals and menus that people can choose to have delivered to their home, ready to eat.

2015-08-15 | Neil Kozarsky, CEO and President of Technical Help in Engineering and Marketing (T.H.E.M.), announced that the company is now bonded and certified to package alcohol products.

2015-08-12 | 4 Supplements that Supercharge Your Anticancer Genes

2015-08-12 | Wine Tasting On Country Roads Highlight Three-day Itinerary

2015-08-10 | Fresh food grown in the microgravity environment of space officially is on the menu for the first time for NASA astronauts on the International Space Station.