Press Releases by Industry

2016-08-12 | Ixcateco Grill (3402 W. Montrose, 773-539-5887, ixcatecogrill.com) continues to expand its service and evolve its menu, much to the delight of its growing number of fans and regular guests.

2016-08-12 | The sandwich will be available at Vinnie's from Mon., August 15 until Sat., August 26.

2016-08-09 | Fans of Albany Park's Ixcateco Grill (3402 W. Montrose, 773-539-5887) will be pleased with its special 1st anniversary menu of customer favorites being featured now through August 14 at the popular Mexican eatery in Chicago.

2016-08-02 | See What's Cooking in Hell's Kitchen, NYC

2016-07-30 | Enjoy your summer-time favorites with safety in mind

2016-07-30 | This press release informs readers about Talia's Steakhouse & Bar's announcement of its upcoming Nine Days menu. The NYC kosher restaurant will offer a unique Nine Days menu, which includes various types of fish, pasta & vegetarian dishes.

| Video Release

2016-07-27 | Enjoy fresh house-made pastas for a late-night bite

2016-07-23 | Gapers Block is presenting its popular Microbrewery Crawl on Saturday, July 30.

2016-07-22 | Enjoy Southern breakfast classics from 6:30 to 10:30 a.m Monday through Friday

2016-07-22 | Since its opening on June 11, Chicago's newest craft brewery is off to a great start with numerous accolades and a growing number of venues offering its beers: Lager, Hefeweizen and Rauchbier.

2016-07-21 | Enjoy delicious food while meeting other local business owners

2016-07-21 | Nando's PERi-PERi, the South African-Portuguese restaurant known worldwide for its spicy flame-grilled chicken, hatches its seventh Chicago-area restaurant on Sunday, July 24, at 1005 South Delano Court in the Roosevelt Collection.

2016-07-21 | Share your story with STOP to make a difference.

2016-07-21 | Peg Donahue will be featured in an upcoming edition of the Women of Distinction Magazine in 2016.

2016-07-14 | This summer, Ixcateco Grill (3402 W. Montrose, 773-539-5887) is breaking out the season's freshest dishes with traditional Mexican flare.

2016-07-14 | The Concept Known For 'The Never-Ending Line' Is Slated To Open in September

2016-07-09 | The Concept Known For 'The Never-Ending Line' Is Slated To Open in Late July

2016-07-06 | Experience the joy of an authentic Tuscan EVOO harvested in 2015 from olive trees on the rolling hillsides south of Florence

2016-06-30 | U-Monitor and AIRCel are solutions designed for the analysis and purification of air which, in addition to ensuring a healthy and more productive environment, represent the willingness to make a change towards a more aware society.

| Video Release

2016-06-30 | Restaurant chain celebrates with exclusive one-day offer