Press Releases by Industry

2015-04-20 | Something for everyone at Prairie Grass Cafe Mother's Day Brunch in Northbrook, IL.

2015-04-20 | Luella's is a fabulous place to bring the whole family and enjoy a delicious, down home Southern Mother's Day Brunch this May 10 in Chicago's Lincoln Square neighborhood.

2015-04-20 | Music, chef demo, farmers and food make for perfect Mother's Day outing.

2015-04-18 | First time James Beard Awards are being held outside of New York City

2015-04-17 | Paleoful offers an allergen-friendly dessert alternative and is free of gluten, grains, soy, dairy, eggs, and GMOs.

2015-04-15 | New method allows production of expensive grapefruit aroma Nootkatone biotechnologically from cheap sugar using a "turbo-yeast". The versatile, healthy and tasty substance is used in drinks, pharmaceutical products or even as an insect repellent.

2015-04-13 | Thetastingbook.com, the world's largest wine information service and a renowned industry authority, tasted all the best Bordeaux 2014 vintage wines at last week's Primeur-tasting and here is the first public TOP 100 list of them.

2015-04-13 | Afton-based Silverback Distillery wins two awards for its handcrafted gin and vodka.

2015-04-11 | For nearly a year, Felicia Perry Photography has been capturing the people, food, events and unique environment at Midtown Grille and will unveil her behind-the-scenes photo exhibit, The Chefs Table, April 27 in Raleigh, North Carolina.

2015-04-10 | Chefs discuss their formula for balancing their working lives with the rest of their lives is the key to their longevity and, in some cases survival.

2015-04-10 | Monthly Webinars Cover Food Safety Standards, FSMA and EU Food Safety Law Compliance

2015-04-10 | ProViotic has partnered with the nation's most prestigious academic institutions to create the ProViotic brand

2015-04-10 | Love Grown Foods, creator of nutritionally balanced breakfast foods, will be showcasing its new Mighty Flakes and Super Oats Packets at this year's The Canadian Health Food Association West.

2015-04-09 | Zip-Pak will feature a range of resealable solutions

2015-04-08 | Winemakers declare Castello Banfi as the Winery of the Year, Europe in the 2015 Winemaker Challenge, organized by syndicated columnist, Robert Whitley.

2015-04-07 | Buffalo Wild Wings Grill & Bar and gbelts sign on as official partners

2015-04-07 | Chef Darnell Reed has updated some signature items with a spring focus and is presenting several new dishes to reflect the season.

2015-04-06 | Joseph Campione, Inc. is a food distributor that provides traditional old world, European-style premium Italian baked goods, bread sticks, pizza toast, cheese bread, dinner rolls, garlic bread, and Texas toast

2015-04-05 | The Ready. Chef. Go! cooking bag has proven highly successful in increasing seafood profits throughout many chains around the world

2015-04-02 | Seradria, the Romanian company which represents the first leading source of livestock for sale in Europe, exportes live lambs and cattle, not only across the Europe, but also in Africa and Middlet East.